My daughter has been on a broccoli and cheese soup kick lately, what makes it paleo friendly? Lack of flour and potatoes for thickening.
So I gathered some supplies
I started melting a stick of butter
and chopped up a onion
I dumped that in with the butter
and added some pepper
I let that saute for about 10 minutes till the onions were done sweating
and poured in 4 cups of chicken stock
and 2 cups of heavy cream
to help thicken I grabbed some sweet potatoes
and peeled and chopped them up
I dumped that into the pot and let it simmer for about 25 minutes, stirring often
when the sweet potatoes were soft, I chopped up three heads of broc and dumped that into the pot
after letting it simmer for about 10 minutes the broc was soft
So I killed the heat and dumped in the cheddar cheese
after letting it rest for 5 minutes for the cheese to melt, it was time to eat
it was pretty darn good
Most Users Ever Online: 698
Currently Online:
38 Guest(s)
Currently Browsing this Page:
1 Guest(s)
Top Posters:
easytapper: 2149
DangerDuke: 2030
groinkick: 1667
PorkChopsMmm: 1515
Gravel Road: 1455
Newest Members:
Forum Stats:
Groups: 1
Forums: 12
Topics: 11482
Posts: 58640
Member Stats:
Guest Posters: 2
Members: 19842
Moderators: 0
Admins: 1
Administrators: K