Cannoli Dip | Food Production and Preservation | Forums

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Cannoli Dip
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K
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17 May ’16 - 10:09 am
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INGREDIENTS:
2 c. heavy cream
1/3 c. powdered sugar
1 1/2 c. whole milk ricotta
1 c. mini chocolate chips
2 tsp. cinnamon
Pinch nutmeg
10 broken cannoli shells

DIRECTIONS:
Beat cream and sugar together. Fold in other ingredients.
Serve with shells

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