Crockpot blueberry cobbler | Food Production and Preservation | Forums

That reminds me, I need to plant some more blueberry bushes

INGREDIENTS

1 can pre-made biscuits

6 cups blueberries

1/2 brown sugar

1 tbsp cinnamon

2 tbsp cornstarch

PREPARATION

In a large bowl add your blueberries, brown sugar, cinnamon and cornstarch and mix it together throughly. Quarter your pre-made biscuits and set aside. In a slow cooker pour your blueberry mix and top evenly with your quartered biscuits. Cook on high for two and half to three hours and server a la mode with vanilla ice cream or your favorite whipped cream!