Farmer Cooperatives, Not Monsanto, Supply El Salvador With Seeds | Food Production and Preservation | Forums

wonder if the Ministry of Agriculture will disappear

In the face of overwhelming competition skewed by the rules of free trade, farmers in El Salvador have managed to beat the agricultural giants like Monsanto and Dupont to supply local corn seed to thousands of family farmers. Local seed has consistently outperformed the transnational product, and farmers helped develop El Salvador’s own domestic seed supply–all while outsmarting the heavy hand of free trade.

This week, the Ministry of Agriculture released a new round of contracts to provide seed to subsistence farmers nationwide through its Family Agriculture Program. Last year, over 560,000 family farmers across El Salvador planted corn and bean seed as part of the government’s efforts to revitalize small scale agriculture, and ensure food security in the rural marketplace. Drought conditions across the country made access to seed all the more vital for rural livelihoods, making the seed packets supplied through the government program the primary means for thousands of families to put food on the table.

In 2015, rural cooperatives and national associations will produce nearly 50% of the government’s corn seed supply, with 8% coming from native seed—a record high. In the Lower Lempa, where seven farmer organizations have produced corn seed since 2012, this means over 4,000 jobs and income for rural households, primarily employing women and young adults. The public procurement of seed—or the government’s purchasing power through contracts—signifies over $25 million for a rural economy still struggling to diversify and gain traction.

The success of locally-bred seed varieties, compounded with their low production costs, allowed the Family Agriculture Program to contribute to historically high yields nationwide for corn and beans. Last year, more farmers produced more corn and beans at the most efficient yield per acreage than any other year over the last decade. This has also led to a significant adjustment in El Salvador’s trade balance on corn: Imports of white corn in 2014 were a full 94% less than 2011.

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