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How to make Bak Kwa (Malaysian Pork Jerky)
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K
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6 Jan ’13 - 12:22 pm
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I think I might thaw out some pork and try making this

121667627402712704_oAtzvWMj_c.jpg

http://www.justasdel.....ried-meat/

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B17
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6 Jan ’13 - 12:55 pm
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Ive been looking at a Nesco dehydrator for a while so I can make stuff like this. Which I would prefer over leaving it on my hot roof for a day.

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K
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11 Jan ’13 - 10:23 am
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it just adds flavor bro

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groinkick
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11 Jan ’13 - 11:33 am
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See that roofing tar on the edges in the picture?

You wont get that with a dehydrator!

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