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How to recondition cast iron
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K
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21 May ’15 - 7:45 am
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it's a pretty simple process

http://www.ibelievei.....-iron.html

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groinkick
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21 May ’15 - 8:49 am
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I always have my eye out for old skillets.  The newer ones are cast in sand and the surface is slightly pitted.  I love the nice smooth surface of old and antique cast iron.  This is a really good tutorial on how to recondition.  I've been using grape seed oil to season, I never used lard, but I might give it a try to see if there's any difference.

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easytapper
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22 May ’15 - 7:07 am
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groinkick said
I always have my eye out for old skillets.  The newer ones are cast in sand and the surface is slightly pitted.  I love the nice smooth surface of old and antique cast iron.

I never knew that.  I always thought the pitted surface was just how cast iron was.

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K
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22 May ’15 - 8:01 am
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Man I use to love this show

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