I know a lot of people are looking to have a small imprint as possible as they try to get to a sustainable lifestyle. One of the big questions is where to start as far as planning and layout. This book is a great resource and has a lot of good ideas and suggestion
the author states on a quarter acre you can raise
50 lbs of wheat
60 lbs of fruit
2000 lbs of vegetables
280 lbs of pork
75 lbs of nuts
here is a sample layout from the book
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