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Anyone else love ramen?
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K
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6 Jan ’13 - 11:23 am
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I think it's a carry over from bachelor days where I rented a room and only had a hot plate, but I still love the stuff, cheap and lasts a long long time,

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B17
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6 Jan ’13 - 12:34 pm
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When I make it I either make it like soup and crack an egg in it and stir it up. Or I drain the water, add a splash of milk with half the seasoning packet, then stir it all up.

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K
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6 Jan ’13 - 12:39 pm
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I usually drain, a little butter and season pack with a egg

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DangerDuke
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6 Jan ’13 - 1:41 pm
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I used to eat a a little hole in the wall place in LA that served the authentic stuff. It was awesome!

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K
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6 Jan ’13 - 3:38 pm
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man that looks good

*sips carrot and sweet potato juice*

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